Kayleen Schreiber
Articles written for the GLP list the source as Genes and Science. All other articles were written for the sources noted with excerpts provided by the GLP.
Where are GMO crops grown? GLP infographics document the global growth of agricultural biotechnology innovation
One of the more popular claims by critics of GMOs is that only a few countries grow genetically engineered crops, ...
Podcast: Tackling ethical questions about CRISPR with GLP’s groundbreaking Global Gene Editing Regulation Tracker and Index
To what degree are nations deploying these revolutionary new tools? ...
GLP’s Global Gene Editing Regulation Tracker and Index: Will politicians embrace innovation or fear?
We hope this gene editing regulation tracker and index will encourage science-based scrutiny and advocacy ...
Infographic: Global regulatory and health research agencies on whether glyphosate causes cancer
A jury decision, while significant, is not a substitute for scientific research ...
Infographic: Are genetically engineered crops less safe than classically-bred food?
Crops and foods today are not what they used to look like. Farmers and plant breeders have been modifying plant ...
Pesticides and Food: It’s not a black or white issue, Part 6: Pesticide residues ― Something to worry about?
Just like anything that goes into your body, it’s the dose (the amount) that matters ...
Pesticides and Food: It’s not a black or white issue, Part 5: Soil health―When synthetic pesticides are more sustainable than ‘natural’ organics
Most consumers believe organic farming avoids pesticides and prioritizes the health of the environment more than conventional farming. However, this ...
Pesticides and Food: It’s not a black or white issue, Part 4: How do organic pesticides compare to synthetic pesticides?
Many consumers choose to buy higher-priced organic produce because they believe organic foods are not grown using pesticides and therefore ...
Pesticides and Food: It’s not a black or white issue, Part 3: How dangerous is glyphosate?
Although pesticide toxicity and biodegradability has decreased overall, many consumers are still worried about pesticides. They are especially concerned with ...
Pesticides and Food: It’s not a black or white issue, Part 2: Have pesticides improved?
it is important to balance risks with the benefits that pesticides provide ...
Pesticides and Food: It’s not a black or white issue, Part 1: Has pesticide use decreased?
What is the truth about crop pesticides and their residues in food in 2018? ...
