Marc Brazeau
Articles written for the GLP list the source as Genes and Science. All other articles were written for the sources noted with excerpts provided by the GLP.
How the pigweed Palmer amaranth became a ‘super weed’—and what it tells us about preventing herbicide resistance
Genes and Science | 
Bound up with the bad news of super weeds is good news for farmers -- a window of opportunity ...
Viewpoint: ‘Dicamba Debacle’ stirs questions about the future shape of ‘industrial, intensive agriculture’
Genes and Science | 
The dicamba debacle gives a chance to answer key questions about industrial agriculture with rare specificity ...
Viewpoint: Dicamba debacle trial forces a reevaluation: Was Monsanto a ‘bonafide bad actor’?
Genes and Science | 
The toll on farmers is infuriating enough. But there could be widespread damage to the environment as well ...
‘Monsanto on the attack’: How an aggressive defense contributed to the ‘dicamba debacle’
Genes and Science | 
It's pretty clear that the ag industry has a problem. But what is the nature of it? ...
Farmer vs farmer: After tens of thousands of acres of crop damage, what are we to make of the ‘dicamba debacle’?
Genes and Science | 
For dicamba, even more than most ag issues in recent history, the devil is in the details ...
GMOs are ‘substantially equivalent’ to conventional foods. Should they face reduced regulations?
Genes and Science | 
There really is no tension between patenting plants that are also found by the FDA to be substantially equivalent ...
(Practically) no one is anti-science, and how that can help us talk about GMOs
Genes and Science | 
Keith Kloor, science blogger at Discover, has sparked an intriguing debate about the use of the term "anti-science" to describe ...
Deciphering US plans for regulating biotech animal breeding
Genes and Science | 
An overview of the regulation of biotech breeding as it relates to animals, covering some open and unsettled issues. ...
Viewpoint: Opponents of lab-grown meats are using anti-GMO arguments they will soon regret
Genes and Science | 
Anti-GMO style tropes are being used against the Impossible Burger by people who should know better ...
3 common misconceptions about the ‘dangers’ of genetic engineering and GMOs
Genes and Science | 
Here is the evidence to put these misconceptions to rest ...
Animal gene editing breakthrough: Bringing Angus beef raised from US cattle to Brazil
Genes and Science | 
The gene-edited heat-tolerant Angus cow could be a very big deal in Brazil ...
Golden Rice is coming. Finally! Will it be the game-changer hinted at for almost 20 years?
Genes and Science | 
Having a staple crop that delivers adequate nutrition is a necessary precondition to fixing poverty ...
A tricky study about links between GMO rejectionism and education, and evidence the biotech debate may not be as ideologically polarized as most people think
Genes and Science | 
Before we do an end-zone dance over this study, let's look at its limitations ...
Séralini pseudoscience syndicate: Lessons learned from decade-long assault on biotechnology orchestrated by French geneticist
Genes and Science | 
A look at Séralini's modus operandi can equip journalists and other interested observers to turn a critical eye on Séralini ...
Viewpoint: Why the USDA’s new ‘GMO label’ is meaningless
Genes and Science | 
A meaningless label you want, a meaningless label you shall have ...
Conservation agriculture and why we must move beyond the organic vs. conventional debate
Genes and Science | 
How can journalists navigate the 'pitched battle' between organic advocates and biotechnology? Focus on real measures of sustainability, not polemical ...
6 common misconceptions about the ‘dangers’ of genetic engineering and GMOs
Genes and Science | 
Why does the GMO debate have a bit of Groundhog Day aspect to it? The way the issues are framed ...
What’s going to happen in farm biotech in 2019? Gene-edited foods; lab-grown meat surges; CRISPR regulation clarity
Genes and Science | 
These are the trends I expect to define biotech in agriculture during 2019. ...
2018 biotech review: Second generation of GMOs arrives as US anti-GMO movement falters
Genes and Science | 
A prediction that the anti-GMO movement would become increasingly irrelevant in 2018 comes to pass ...
US regulators grapple with oversight of New Breeding Techniques (NBTs)
Genes and Science | 
In the first installment of this series, we looked at the regulatory framework in the US for the products of ...
Fighting weeds: Can we reduce, or even eliminate, herbicides by utilizing robotics and AI?
Genes and Science | 
A quick look at some of the technical strategies being pursued in farming robotics and AI ...
Why did Tanzania just pull the plug on its GMO crop trials?
Genes and Science | 
When the Tanzanian government announced Friday [November 23] they were ending field trials of genetically engineered crops in the country ...
Edible cotton: How genetically modified cottonseed could revolutionize food and feed production
Genes and Science | 
Here’s a somewhat boring fact you might already know about cotton: It doesn't make a good food, for humans or ...
Farmers consider a world without glyphosate—and it’s less than ideal
Genes and Science | 
"More glufosinate, maybe more paraquat." "I would have to find a different burn down chemical, likely paraquat. Would use more ...
How is India’s organic-only farming experiment in Sikkim going? Peering past the propaganda, not so sustainably.
Genes and Science | 
India's farm sector is in massive flux and strife right now. After a massive ten-day strike in June, Indian farmers ...
Viewpoint: Why saving seeds is an unproductive farming practice that locks in poverty
Genes and Science | 
Farmers mired in farming systems in which saving and cleaning old seed is an economical use of their time is ...
Viewpoint: We should just retire the whole ‘feed the world’ thing when it comes to promoting GMOs
Genes and Science | 
How often do we hear something along the lines of "We won't be able to feed 10 billion people by ...
What’s in the CRISPR drawer for farming and food?
Genes and Science | 
Most of us have heard of the gene edited non-browning mushroom that passed through USDA review without the regulatory hurdles ...